Flowery Cup of Tradition

Traditional blend of tangy Ceylon, flavored with bergamot (a citrus fruit) mixed with flowery and sweet flavors of hibiscus flowers. Zesty, citrisy sweet, perfect with milk and sugar!

Best served: Hot Tea / Iced Tea

Ingredients

Black tea, bergamot flavor, citrus pieces, hibiscus flowers. ^{* No artificial coloring, flavoring, or sweeteners}